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Category: Meatwave Tue May 18, 2010We Got the Meat The meat is back, and we More after the jump >> 
Mon Apr 26, 2010Meatoberfest Oh, reminiscing about the end of the last Meatwave season just a mere 3 weeks until the start of a new one has my mind flooded will all the good meats that will soon come. Meatoberfest was truly a day filled with good meats itself. With a Meatwaver chosen menu, this was a day that was sure to please—from brisket to ribs, with some fried pickles and cornbread thrown in there, the Meatwave was seen out in style. More after the jump >>
Mon Apr 12, 2010Day of Atonemeat I'm getting a lot of "When does the Meatwave start?" these days. Coming back to the site to get the 2010 schedule in order, I realized that I never finished my documentation of the last season's Meatwave. Shameful, I know. So without further ado, here's what went down on the Day of Atonemeat way back on Sept 26, 2009. More after the jump >>
Thu Oct 15, 2009Meat-o-Matic I had the great pleasure of attending the The Best in the West: Nugget Rib Cook-off in Sparks, Nevada, where I spent Labor Day weekend eating my way through one rib after another, along with other excellent barbecue treats. The weekend in the sun and smoke left me with more than an urge to fire up my smoker churn out some excellent 'cue. That's just what I did for Meat-o-Matic, where pulled pork and smoked sausages were accompanied by a great spread of sides. More after the jump >>
Fri Oct 9, 2009The Meat Shall Inherit the Earth It was only a matter of time before it happened, we've all been enslaved by the meat! I, for one, welcomed out new meat overlords, and quickly adapted to the new world order by grilling up a smorgasbord of Tex-mex and Mexican meaty treats for The Meat Shall Inherit the Earth. More after the jump >>
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 Salad with Grilled Radicchio & Knob Onions 
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