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Long winter and missing your meat(wave)? We got the meat over here at the Meatwave which starts back up again this weekend!
Ever think a one-day Meatwave just isn't enough? Well then the Meat-a-thon is for you. The meat starts flowing Saturday afternoon and doesn't let up well into Sunday. Come out either day, or both...slumber party is included for all those who's meat comas prevent traveling.
It's time for everyone's favorite celebration of meat once again. Grab you steaks, chops, and ribs and take them to grill to rejoice in all that is meat.
It's been one-year since the Meatmaster went and got himself hitched. Come celebrate the occasion with us in the only style we know how, with lots o' meat.
This weekend the Meatwave pays homage to meat sandwhiched between two pieces of bread. Creations of hamburgers and sausages are in order.
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Mar 2010
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 Blog Post  Meatwave

Wilted Spinach and Portobello Salad
Peruvian Rotisserie Chicken
Potato Skins
Guinness-Marinated Steak Sandwich
Pulled Pork Nachos
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